Structure
This is achieved by:
•Preventing the growth of microorganisms.
•Removing atmospheric oxygen.
•Limiting the growth of aerobic bacteria or fungi.
Preventing the evaporation of volatile components .
Applications:
Long term storage of dry foods: Nuts, cereals,cheese, smoked fish, crisps, cured meats.
Short term storage of fresh foods: Vegetables, meats,liquid i.e. soups
Frozen foods:
Vacuum pouches prevent freezer burn by shielding food from exposure to the cold, dry air
We provide all pouches and bags to any bespoke size or micron.
The thickness of the sample is70um
Contact: Linasong
Phone: +86 13820550561
Tel: +86 13820550561
Email: kangtaitj@163.com
Add: Tianjin jinnan economic development zone (dual port) street, tianjin